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​Blackman’s Barrel Farm Lemon Sorbet Sour

​Blackman’s Barrel Farm Lemon Sorbet Sour

18th Mar 2020

Beer description: A fruited kettle sour with torquay seawater made to evoke memories of lemon sorbet at the get a gentle sourness with lemony notes and a soft mouthfeel from the lactose. We recommend serving with a scoop of lemon sorbet in your glass to enhance drinking experience!⠀

Naturally acidified kettle sour, seawater added in boil, lemon zest and whole fruit added in the boil fermented with ale yeast.⠀