A malty Dubbel-style amber beer with rich, deep and bittersweet flavours.
For Grimbergen Double Ambrée, hints of caramel, dried plums and hops mix with a deep maltiness featuring lots of caramelized notes. The overall sensation is bittersweet, with aromas dominated by sweet ripe fruits.
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Book rating: 0 out of 5 with 0 ratings
WHAT OTHER CUSTOMERS ARE SAYING
3
Very...
I first visited Belgium over 30 years ago. The beer was a revelation. I then visited Belgium a few times per year on businesss and holidays for the next 25 years. I tried lots of styles and liked many, but the Trappist Double became my favourite. Grimbergen being one of the very best copies along with Leffe Bruen. Complex flavours that are very enjoyable. Best if served not too cold, maybe 6 to 8 C. Enjoy.
4
Nice little trip to France.
I had a quite a few Grimbergens on a trip to France some years ago.. It is available in many restaurants on tap and is a sort of a regular beer there.
This little number is quite nice with lots of Amber and not so hoppy.( ps I hate the high hopped beers these days as it seems to be a race to see how much hops a brewers can fit into a bottle ) Anyways a lovely drop with lots fruit and subtle sweetness. I knocked back two straight up . Might just hold the third till tomorrow...I will be back for more..
4
Nice little trip to France.
I had a quite a few Grimbergens on a trip to France some years ago.. It is available in many restaurants on tap and is a sort of a regular beer there.
This little number is quite nice with lots of Amber and not so hoppy.( ps I hate the high hopped beers these days as it seems to be a race to see how much hops a brewers can fit into a bottle ) Anyways a lovely drop with lots fruit and subtle sweetness. I knocked back two straight up . Might just hold the third till tomorrow...I will be back for more..
3
Interesting Double-Amber 6.5%
An interesting Brown Ale, with deep and unique flavours and an extra warm 6.5% alcohol. It's not as roasted as a Porter or Stout, and there's no Hop bitterness, but some interesting caramel and phenol back notes, not too bad as one to try.
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